I am back in North America, breathing the fresh and cool air, after an adventure-filled year in tropical Costa Rica. Although I am recuperating from changing seasons, a diet change is by far my most interesting adjustment. As I re-experience winter comfort crops, I reminisce about how different my diet was only days ago when I was foraging in and around a lush tropical rainforest.
Here are my 2012 forest food highlights (all are organic!):